Steps to Prepare Favorite Easy Kabocha Squash Cheesecake for Halloween

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Before you jump to Easy Kabocha Squash Cheesecake for Halloween recipe, you may want to read this short interesting healthy tips about Tips For Living Green And Saving Money Inside the Kitchen.

It was not really that long ago that hippies and tree huggers were the only ones to show concern concerning the well-being of the surroundings. That has fully changed now, since we all apparently have an awareness that the planet is having troubles, and we all have a part to play in fixing it. According to the industry experts, to clean up the surroundings we are all going to have to make some changes. These changes need to start occurring, and each individual family needs to become more environmentally friendly. The kitchen is a good starting point saving energy by going much more green.

Start out with replacing the bulbs. Of course you shouldn't confine this to just the kitchen. The usual light bulbs are the incandescent variety, which really should be replaced with compact fluorescent lightbulbs, which save energy. They cost a small amount more initially, but they last ten times longer, and use a lesser amount of electricity. Changing the light bulbs would certainly keep a lot of bulbs out of the landfills, and that is good. It goes further than merely exchanging the lights, though; turning off lights that aren't needed is actually another good thing to do. The family spends a lot of time in the kitchen, and how often does the kitchen light go on in the morning and is left on all day long. And it's not confined to the kitchen, it takes place in other parts of the house also. Do an exercise if you like; check out how much electricity you can save by turning the lights off when you don't need them.

As you can see, there are many little items that you can do to save energy, as well as save money, in the kitchen alone. Efficient living is something we can all perform, without difficulty. It's concerning being sensible, usually.

We hope you got insight from reading it, now let's go back to easy kabocha squash cheesecake for halloween recipe. To make easy kabocha squash cheesecake for halloween you need 10 ingredients and 11 steps. Here is how you achieve that.

The ingredients needed to prepare Easy Kabocha Squash Cheesecake for Halloween :

  • Prepare 200 grams of Kabocha squash (without the skin and seeds).
  • Use 250 grams of Cream cheese.
  • Provide 1 of pack Heavy cream.
  • Provide 1 of Egg.
  • Take 60 grams of Sugar.
  • Get 20 grams of Cake flour.
  • Take 1 tbsp of Rum.
  • Take 100 grams of Cookies (I recommend caramel cinnamon flavor).
  • Use 50 grams of Butter.
  • Provide 1/4 tsp of (to taste) (Cinnamon powder).

Steps to make Easy Kabocha Squash Cheesecake for Halloween :

  • (Cookie bottom) Put the cookies through a food processor or mixer or put the cookies in a plastic bag and pound with a rolling pin into powder.
  • Put butter in a heatproof glass bowl and put it in the microwave for about 1 minute to melt butter. Add Step 1 to it and mix. If you are using a cookie that's not cinnamon flavored, add about 1/4 teaspoon of cinnamon powder.
  • Lay parchment paper on the bottom of a 18 cm springform pan. Pour Step 2 in the pan. Place cellophane wrap on top and press hard with your hands to cover the bottom. If possible, put in the fridge to chill.
  • Take the seeds and the fibrous parts out of the kabocha squash and cut into bite size. Cut off the skin and wash (200 g). Wrap in cellophane wrap while it is still moist and microwave until it is soft. Preheat the oven to 320F/160°C in advance.
  • If you have a food processor or mixer, blend Step 4. If you don't, pass it through a sieve into a bowl while it is still hot.
  • Add cream cheese, sugar and egg to Step 5 and mix (it will be ready in just a second with a food processor).
  • When Step 6 is mixed well, add cake flour, heavy cream, rum and mix until smooth.
  • Pour the dough into the cake pan and bake it in a 320°F/160°C preheated oven for about 45 minutes. Take it out of the oven and cool in the cake pan. Chill well in the refrigerator and cut to serve.
  • My recommendation is fellow Cookpad user "Anna's" caramel cookie with ginger and cinnamon. You can find it at the imported treats section of upscale supermarkets. It is in a box. The shape is easy to remember so try to look for it. It is a perfect match with kabocha.
  • I made a Jack-O'-Lantern with chocolate. Draw a picture with a pencil on a baking sheet and turn the baking sheet over. Then draw with melted chocolate squeezed out of a cornet bag.
  • You can also bake this in a 18 × 18 cm or 20 × 20 cm square cake pan with the same amount of ingredients. You can make 16 small pieces.

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